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DINNER

5:00   -   9:00

 

 

SOUP

cup | 7       bowl | 9

 

GREENS

 

EAGLE  (GF)  

artisan baby greens · toasted pumpkin seeds · dried cranberries · radish

Manchego cheese · grape tomatoes · passionfruit ginger vinaigrette 10

 

CAESAR 

crisp hearts of romaine · tomato confit · focaccia crouton

sweet pickled onion · Caesar dressing  10

 

ADD TO ANY SALAD

grilled natural chicken breast | 6

 grilled salmon ® | 8

 four grilled shrimp | 10

 

 APPETIZERS

 

AVOCADO FRIES 

panko encrusted · spicy aioli  8

 

DUCK WINGS 

roasted pumpkin seeds · crème fraiche

chipotle barbeque  13

 

ELK EMPENADAS 

apple jalapeno salsa  10

 

CALAMARI
ancho chili crusted · rice noodles

ponzu · avocado lime aioli  12

 

 SMALL PLATES

 

TUNA TACOS (GF) ®
 pico de gallo · soy · avocado crème fraiche

micro radish · crisp wonton shells 18

 

 PORTABELLO (GF)

toasted quinoa · caulini 

garlic cream cheese · herb oil 22

 

TROPICAL SHRIMP 

couscous · tostadas 

mango, kiwi salsa cruda  20

 

CHICKEN GNOCCHI 

watercress · cauliflower

 bacon Carbonara cream  20

 

 ASIAN BEEF RIBS 

sweet soy glaze · organic micro greens

 baby beet salad  21

 

 TUSCAN BIB SALAD 

strawberries · tricolor baby beets · candied pecans

goat cheese · raisins · Champagne vinaigrette  16

 

 

 

MAIN PLATES

 

FRIED CHICKEN BREAST 

quinoa · spinach · roasted baby carrots · mushroom sauce  27

 

ROCKY MOUNTAIN ELK MEATLOAF

apricot, bacon & chipotle jam · green beans

garlic rye crumbles · Yukon mashed potatoes  28

 

GRILLED PORK CHOP (GF)

honey chipotle glaze · caulini · apple purée · watercress 31

 

PANCETTA, HAZELNUT & PANKO TROUT

sautéed vegetables ∙ green goddess  28

 

PRIME 12 oz NEW YORK (GF) ®
 poblano fingerling potatoes · chimichurri 42

 

BONE-IN 20 oz RIBEYE 

à la carte · Worcestershire truffle butter  60

 

SEARED SKIN-ON SALMON (GF)
saffron risotto · roasted bell pepper · cactus salad 32

 

 

SIDES

sautéed green beans (GF) | 6    ·   Yukon mashed potatoes (GF) | 6

wild mushrooms (GF) | 8   ·   fingerling potatoes | 6   ·   4 grilled shrimp (GF) | 10

 

 

 

Kid’s Dinner

APPETIZERS

 

FRUIT CUP *

seasonal medley   6

 

FUN SALAD (GF)

toasted marshmallows, apple, orange, melon, berries & yogurt   7

 

EAGLE SALAD (GF)

 mixed lettuce, tomato, cucumber, apple & ranch   6

 

CAESAR SALAD

romaine lettuce, parmesan & bread crumbs   5

 

 ENTREES

 

GRILLED NATURAL CHICKEN (GF)

mashed potatoes & vegetables   13

 

GRILLED SALMON (GF) ®

mashed potatoes & vegetables   14

 

CORK SCREW PASTA

alfredo • butter • olive oil   9

  chicken +5  salmon +6  | meatballs +6  | shrimp +9

 

CHICKEN FRINGERS

fries & vegetables   11

 

MAC n’ CHEESE

fruit   11

 

 

 

Gluten free - (GF)  

Please, speak with your waiter about modifying plates to accommodate all allergies.

These items may be served raw or undercooked

or contain raw or under cooked ingredients.

®

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs

may increase your risk of foodborne illness,

especially if you have certain medical conditions.