1ST SEATING ADULT MENU

5 PM – 6 PM

2 COURSE DINNER

$65

 

1st Course

choice of one:

 

Lobster Bisque

Sherry, claw & crème fraîche

Baby Kale
tri colored beets, grapefruit, orange, candied pecans & raspberry yogurt

Elk Carpaccio Tostadas
pearl onions, frizzled capers, pickled palm hearts & citrus-avocado aioli

Tuna Wanton Cones

mango-kiwi dice, salsa fresca, wasabi crema & micros

 

 

2nd Course

choice of one:

 

Grilled Halibut

 heirloom tomatoes, focaccia crostini & herb-shallot butter

CO Rack of Lamb

 black rice, purple cauliflower, roasted poblano & wild berry-fig chutney

Stout Braised Buffalo Short Rib

Maytag mash potatoes, leeks & pea shoots

Petit NY Prime & Bacon Wrapped Jumbo Shrimp

truffle fingerlings, shaved brussels & wild shroom demi

Ratatouille Skillet

tri quinoa, butternut squash, baby eggplant, pea shoots, lavash & jalapeno hummus

 

$65

tax and gratuity not included

 

 

1ST SEATING KID'S MENU

5 PM – 6 PM

2 COURSE DINNER

$45

 

1st Course

choice of one:

 

Lobster Bisque

Sherry, claw & crème fraîche

Fun Salad

apples, honeydew, jicama & toasted marshmallows

 

 

 2nd Course

choice of one:

 

Salmon   |   Chicken

mashed potatoes & winter vegetables

 

Petit Prime New York OR Filet Mignon  

couscous, pea shoots & demi au jus

 

 $45

 tax & gratuities not included

 

 

2ND SEATING 

6 PM –10 PM

4 COURSE DINNER

$110

Adults & Kids Alike

 

1st Course

choice of one:

 

Lobster Bisque

Sherry, claw & crème fraîche

Baby Kale
tri colored beets, grapefruit, orange, candied pecans & raspberry yogurt

 

 

2nd Course

choice of one:

 

Elk Carpaccio Tostadas
pearl onions, frizzled capers, pickled palm hearts & citrus-avocado aioli

Tuna Wanton Cones

mango-kiwi dice, salsa fresca, wasabi crema & micros

 

 

3rd Course

choice of one:

 

Grilled Halibut

 heirloom tomatoes, focaccia crostini & herb-shallot butter

CO Rack of Lamb

 black rice, purple cauliflower, roasted poblano & wild berry-fig chutney

Stout Braised Buffalo Short Rib

Maytag mash potatoes, leeks & pea shoots

Petit NY Prime & Bacon Wrapped Jumbo Shrimp

truffle fingerlings, shaved brussels & wild shroom demi

Ratatouille Skillet

tri quinoa, butternut squash, baby eggplant, pea shoots, lavash & jalapeno hummus

 

 

4th Course

choice of one:

 

Carrot Cake Fritters

Chocolate Ganache Tart

Gelato & Sorbets

 

$110

Adults & Kids Alike

 

tax and gratuity not included